Each 10 ml contains

• Kaucha {Mucuna prurita}
• Milk pulp
• Ghee
• Agar {Aqularia Agallocha}
• Jaifal {Myristica Fragrans}
• Javantri {Myristica fragrana}
• Suntha { Zingiber Officinalis }
• Lavang {Syzygium Aromaticum}
• Akkalkaro {Anacycus Pyrethrum}
• Jiru {Cuminum Cyminum}
• Piper { Pipar Longum}
• Taj {Cinnamomum Zeylanicum}
• Tamal patra {Cinnamomum tamal}
• Akhara beej { Asteracantha Longifolia }
• Elaychee { Elettaria Cardamom }
• Nagkesar { Mesua Ferrea }
• Kapoor { Cinnamomum carnphora }
• Chankabab { Piper Chebula }
• Samudra Shosh { Argyreia Speciosa }
• S.Bhilama { Semecarpus Anacardium }
• Kesar { Crocous Stivus }
• Kankach Minj { Caesalpinia Crista }
• Khursani Ajmo { Hyoscyamus Niger }
• S.Vatsanabha { Aconitum Ferox }
• Kali Musali { Curculigo Orchioides }
• Ras Sindur
• Nag Bhasma
• Loh Bhasma
• Bang Bhasma
• Honey
• Sugar Syrup